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This area contains news from the University since October 2020. For stories from 2010 to October 2020, use the 'News archive' above or search at the top of the page.
An illustration of protein molecules
An illustration of protein molecules. Credit: Getty

AI could accelerate protein engineering – key for developing new medicines

An AI approach developed by researchers from the University of ºù«Ӱҵ and AstraZeneca, could make it easier to design proteins needed for new treatments.
Two men stand in front of a manufacturing machining centre looking into a laptop.

University of ºù«Ӱҵ spinout company set to revolutionise advanced manufacturing

A pioneering new software company that is set to revolutionise advanced manufacturing, has been spun-out of the University of ºù«Ӱҵ.

SOC Professor Sue Yeandle

University of ºù«Ӱҵ Professor honoured by King in Birthday Honours

University of ºù«Ӱҵ Professor, Sue Yeandle, has been appointed OBE (Officer of the British Empire) in the King’s Birthday Honours.
male patient sat on hospital bed looking worried

Leg amputation caused by arterial disease four times higher in disadvantaged areas

Research from the University of ºù«Ӱҵ has revealed leg amputation rates caused by arterial disease are four times as high in the most disadvantaged areas in England.

Water filled hole caused by mining surrounded by forest trees

Thousands of birds and fish threatened by mining for minerals

An increasing demand for metals and minerals is putting over four thousand vertebrate species at risk, with the raw materials needed for clean energy infrastructure often located in global biodiversity hotspots, a study has found.
Students stood outside Firth Court

University of ºù«Ӱҵ academics given highest honour by British Academy

Three academics from the University of ºù«Ӱҵ have been elected Fellows of the British Academy - the highest honour bestowed by the UK’s national academy for the humanities and social sciences.
A little boy lying on the floor looking at a small robot

Put ChatGPT in C-3PO to make AI as intelligent as humans, scientist says

Connecting multiple AIs together and putting them in the body of a robot, similar to Star Wars’ C-3PO or R2-D2, is the most likely way AI will become as intelligent as humans, according to a scientist from the University of ºù«Ӱҵ.
An image of the Tasty Spoon concept, an arm of a woman is holding the spoon above a plate. The spoon is grey.

New ‘Tasty Spoon’™ will enhance food flavours for people living with dementia

A spoon, designed to enhance the flavour of food for dementia patients experiencing a loss of taste, could help combat high levels of malnutrition.
Soft Robots

Soft robots given resilience boost by University of ºù«Ӱҵ engineers

A new type of valve that makes soft robots more resilient to damage, has been developed by engineers at the University of ºù«Ӱҵ.